All posts tagged: food

March Update

I finally feel like I’m out of the weeds and able to breathe more easily. Literally. Back in September, I started complaining about just generally feeling gross. At first I thought it was just my generally terrible immune system, which likes to fall apart for about 6 months out of the year, leaving me with bronchitis that lasts for months and a constant feeling of malaise. From September through February, I had three or four low-grade fevers and could not stop coughing. Strangely, it didn’t seem like the bronchitis I usually get after a cold. It was mostly due to a constant tickle in my throat that never seemed to go away. It started getting hard to eat certain things because I felt like they’d just end up getting stuck in my throat the way popcorn kernels do. I went to urgent care twice in about five weeks, and they were scratching their heads over what it might be. I took one strep culture, two rapid strep tests, one test for mono, and was prescribed …

I made sushi!

And it didn’t turn out half bad! I used Alton Brown’s sushi rice recipe (x). As I made it, I was really worried it was going to be way too salty and wouldn’t have enough vinegar flavor. I was kind of right – by itself the rice tasted way too salty – but once it had cooled and I had put it into rolls and combined it with all the other ingredients, it didn’t taste bad at all. I definitely still want to tweak the recipe and figure how to get it exactly the way I prefer my sushi rice, but this recipe is a great base. I ended up putting thinly sliced cucumbers and carrots, imitation crab, and canned tuna into the rolls and they turned out really wonderful considering how quickly I was able to put them together. Honestly, slicing the veggies probably took the longest. (I’m really bad at uniformly slicing anything.) The actual process of rolling everything together was surprisingly easy. I’m planning on making more this week and definitely want to take …